Garlic Butter Steak Bites

Ingredients

• 1.5 lbs sirloin steak, cut into 1-inch cubes
• 2 tablespoons olive oil
• 4 tablespoons unsalted butter
• 4 cloves garlic, minced
• 1 teaspoon dried oregano
• Salt and black pepper to taste
• Fresh parsley for garnish

Directions

1. Step 1

   Pat the steak cubes dry and season generously with salt and pepper.

2. Step 2

   Heat olive oil in a large skillet over high heat until smoking.

3. Step 3

   Add steak bites in a single layer (work in batches if needed). Sear for 2 minutes without moving, then flip and sear for another 2 minutes until browned.

4. Step 4

   Reduce heat to medium-low. Add butter, garlic, and oregano to the pan.

5. Step 5

   Toss the steak in the melting butter for 1-2 minutes, spooning the garlic butter over the bites.

6. Step 6

   Remove from heat and garnish with fresh parsley.

7. Step 7

   Serve immediately.