Best Taco Casserole

Ingredients

• 1.5 lbs ground beef
• 1 onion, chopped
• 1 packet taco seasoning
• 1 can (15 oz) black beans, rinsed
• 1 can (10 oz) diced tomatoes with green chilies
• 2 cups shredded cheddar cheese
• 4 cups corn chips (like Fritos)
• Optional toppings: Shredded lettuce, sour cream, jalapenos

Directions

1. Step 1

   Preheat oven to 350°F (175°C).

2. Step 2

   In a large skillet, brown the ground beef and onion over medium heat until cooked through. Drain excess fat.

3. Step 3

   Stir in the taco seasoning, black beans, and diced tomatoes. Simmer for 5 minutes.

4. Step 4

   In a 9x13 inch baking dish, spread half of the corn chips. Top with half of the beef mixture and 1 cup of cheese.

5. Step 5

   Repeat the layers: remaining chips, beef mixture, and cheese.

6. Step 6

   Bake for 20-25 minutes until the cheese is melted and bubbly.

7. Step 7

   Serve hot with your favorite fresh toppings.